Broccoli Cheese Soup
3 cups chicken stock
2 cups chopped broccoli (I used a bag of frozen-I am lazy)
1 small white onion, chopped (about 1 cup)
16 ozs heavy cream (told you it was sinful)
2 cups shredded cheddar cheese
Just heat the onion, broccoli and chicken stock in a medium saucepan until it comes to a low boil. Reduce heat and continue boiling for about 5 minutes, or until the onions are tender. Stir in the cream until it returns to a low simmer. Remove from heat and stir in the shredded cheese until it melts. Season with salt and pepper as you like. This is soooo good and you can freeze it and heat it up in the microwave. Yummy. Fattening. Wonderful.
Have a great Sunday! XO and cheery wave from Bev